
Open English Wordnet
Nouns
(n)sousepork trimmings chopped and pickled and jelled Verbs
(v)dunk, dip, souse, plunge, douseimmerse briefly into a liquid so as to wet, coat, or saturate“dip the garment into the cleaning solution”,
“dip the brush into the paint” (v)sousecook in a marinade“souse herring”