[{"id":"07600158-n","lexname":"noun.food","members":[{"lemma":"broth","sense":{"id":"broth%1:13:00::"},"pronunciation":[{"value":"bɹɔθ","variety":"US"},{"value":"bɹɑθ"}],"poskey":"n"}],"definition":["a thin soup of meat or fish or vegetable stock"],"ili":"i76624","partOfSpeech":"n","hypernym":["07598762-n"],"hyponym":["07600424-n","07600509-n"]},{"id":"07600779-n","lexname":"noun.food","members":[{"lemma":"broth","sense":{"id":"broth%1:13:01::"},"pronunciation":[{"value":"bɹɔθ","variety":"US"},{"value":"bɹɑθ"}],"poskey":"n"},{"lemma":"stock","sense":{"id":"stock%1:13:01::"},"poskey":"n"}],"definition":["liquid in which meat and vegetables are simmered; used as a basis for e.g. soups or sauces"],"example":["she made gravy with a base of beef stock"],"ili":"i76630","partOfSpeech":"n","hypernym":["07598762-n"],"hyponym":["07600292-n","07600586-n","07600678-n","07601045-n"]}]